Wedding Menus


Carson’s Premier Catering has several options that are sure to accommodate your needs. 

Choices range from traditional wedding menus to an all inclusive package that eliminates at least one of your wedding headaches!

2007 - 2008 Wedding Menus


Click to download our Wedding Menus
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*Carson's All Inclusive White Glove Menu is our most popular with brides!

White Glove Menu
All Inclusive
 

 

Carson’s Premier Catering has created an all-inclusive menu to make your wedding day decisions as easy as possible. With this package, everything you need to make your wedding day spectacular is included all for one price! All tables are covered in linen table covers.

We also offer decorating services including center pieces, wishing wells, overhead dance floor tulle and lighting archways.
 


Bridal Table

Linen skirting
Icicle lights
Lighted netting and tulle
Candles and candelabras
Champagne bucket and stand
Real china, silverware
and linen napkins
 


Guests Tables

Real china
Preset with placemats
(to match the bridal colors)
Linen napkins and silverware

Skirted gift, cake, dessert, beverage and guest book table


All Inclusive Package Includes the Following
 Hors D'oeuvres, Display and Salad Selection:

Hot Hors D'oeuvres (Choice of Two)


Crab Stuffed Mushrooms
Swedish Meatballs


Cocktail Franks
Sausage Stuffed Mushrooms

Hot Sausage Stuffed Banana Peppers
Mini Quiche


Scallops Wrapped
 in Bacon
Mini Crab Cakes


Cubed Meat, Cheese & Vegetable Display

 
Broccoli Florettes
Cauliflower Florettes
Carrot and Celery Sticks
 with Ranch Dip
 
Ham
Salami
Pepperoni
Dijon Mustard
Cubed Swiss Cheese
Cubed Cheddar Cheese
Cubed Pepper Jack Cheese
 
 


Full Salad Bar

Mixed Greens
Shredded Cheddar Cheese
Pepperoni

Bacon Bits
Green Pepper Strips
Cherry Tomatoes
Sliced Red Beets
Sliced Cucumbers
Sliced Black Olives
Sliced Red Onion
Italian and Ranch Dressing

 

Specialty Salads (Choice of Two)


Broccoli Salad
Waldorf Salad


Potato Salad
Macaroni Salad

Pasta Salad
Coleslaw


Fruit Salad
Third Prepared Salad

 

White Glove Buffet

Your Choice of Two Entrees:


Carved Roast Tenderloin of Beef Bordelaise
Signature Stuffed Chicken Breast
Chicken Romano w/Lemon Caper Sauce
Chicken Cordon Bleu
Chicken Marsala

Crab Stuffed Cod
English-Style Baked Cod
Seafood Newburg w/Wild Rice
 
 
 

Your Choice of Three Side Dishes:


Penne Alfredo
Au Gratin Potatoes
Scalloped Potatoes
Parsley Red Potatoes
Oven Roasted Herbed Potatoes
Roasted Red Skin Garlic Mashed Potatoes

Glazed Carrots
Green Beans Almandine
Broccoli Au Gratin
Peas and Mushrooms
Dilled Vegetable Medley
Baked Rigatoni in Marinara Sauce
Penne Primavera (Alfredo Sauce w/Vegetables)
   
NEW: Chocolate Fountain Included with this Package Beverage Station

Enjoy our famous Chocolate Fountain for your Wedding Celebration! We well set it up to run for two hours after dinner. Includes Imported Belgian Milk Chocolate and your choice of six dipping items!

Ice Tea
Hot Tea
Lemonade
Regular and Decaf Coffee
Fruit Punch Fountain
 


Assorted Sliced Breads and Dinner Rolls Server with Fresh Blocks
 of Real Butter, Cream Cheese and Fruit Spreads

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Traditional Menu

 

Your Choice of Entrées:
 
Your Choice of One Potato:
 
Signature Stuffed Chicken Breast
Baked Ham Glazed w/Apricots and Brown Sugar
Homemade Stuffed Cabbage Rolls
 in Tomato Sauce
Sliced Roast Turkey w/Gravy and Stuffing
Hot Italian Sausage in Tomato Sauce
Baked Chicken
English-Style Cod
Roast Beef Au Jus
Baked Rigatoni Marinara

 



Parsley Red Potatoes
Scalloped Potatoes
Au Gratin Potatoes
Cabbage and Noodles
Mashed Potatoes with Gravy
Your Choice of Two Salads:
 
Your Choice of One Vegetable:
 
Tossed Salad w/Ranch & Italian Dressing
Coleslaw
Pasta Salad
Broccoli Salad
Potato Salad
Marinated Summer Vegetables
Buttered Corn
Green Beans
Glazed Carrots
Vegetable Medley
Peas and Carrots

Buffet Includes Dinner Rolls, Coffee, and Iced Tea.
 

Our Bridal Service includes Linen Table Coverings, Linen Napkins, Skirting the Bridal Table, Cake Table, Registry and Cookie Table. We will also serve the Bridal Party for Dinner.

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We would like to thank you for the very fine service.  You made our wedding so beautiful with the excellent service, the food, and the presentation.

John & Kay

 

 



Sit Down Menu
 

 

Choice of 2 Entrées and One Vegetarian Selection


Signature Stuffed Chicken Breast
Sliced Roast Beef Au Jus
Baked Sliced Ham Glazed with Apricots and Brown Sugar
Premium Stuffed Pork Chop
Lasagna with Meat Sauce
English-Style Cod or Cod Almandine

 


Chicken Marsala
Hunters-Style Chicken
Chicken Cordon Bleu
Sliced Roast Pork Loin with Fruit Glaze
Crab Stuffed Cod
Sliced Roast Turkey with Stuffing and Gravy

 


Chicken Romano
Tenderloin Beef Tips Portabello
Seafood Newburg with Rice
Veal Romano
Veal Saltimbocca (tender veal stuffed with ham, swiss cheese and Italian seasonings)
 

 


Roast Sliced Tenderloin of Beef Bordelaise
Jumbo Shrimp Scampi served
on a bed of Wild Rice
Grilled Chicken Breast and One Crab Cake or Shrimp Scampi
Seafood Strudel (shrimp, scallops, crab and lobster in a creamy Newburg sauce wrapped in puff pastry and baked to a golden brown)
 

 Vegetarian Selection

Eggplant Parmesan
Vegetarian White Lasagna
Pasta Primavera
Baked Rigatoni Marinara
Grilled Vegetables with Feta Cheese
 
   
Your Choice of One Potato: Your Choice of One Vegetable:
Baked Potato with Sour Cream and Butter
Parsley Red Potatoes
Red Skin Garlic Mashed Potatoes
Oven Roasted Herbed Potatoes


Green Beans Almandine
Broccoli Au Gratin
Glazed Carrots
Peas and Mushrooms
Fresh Asparagus (in season only and
add $0.50 per guest)
 

Soup

Italian Wedding, Cream of Broccoli, Summer Vegetable Soup

 

Also Includes:

Spring Mix Salad with your Choice of Two Dressings
Includes Dinner Rolls, Coffee, Hot Tea and Iced Tea.

Sit Down Dinner includes real china, silverware, linen napkins and linen table coverings. Beverage service at table with real glassware.

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Hors D'oeuvres

The following selections are per 50 pieces

Stuffed Mushrooms with Crabmeat
Swedish Meatball
Stuffed Mushrooms w/Sausage, Plum Tomatoes and Cheese
Sweet and Sour Meatballs
Asian Meatballs
Assorted Mini Quiche
Scallops wrapped in Bacon
Oysters Casino
Caribbean Jerk Chicken
Mini Crab Cakes
Baked Cheese Puffs

Spinach and Artichoke Dip

Quartered Artichoke Hears, Chopped Scallions, Garlic and Spinach are blended with Cream Cheese and Seasoning, then topped with Shredded Mozzarella Cheese and baked until a golden brown. Garnished with Chopped Tomatoes and served with Tri-Colored Tortilla Chips.

 

Thank you for everything you did to make Kristen and Brian's wedding  a special day and a memory that will last forever.  You did a wonderful job.  The food was excellent and the service was outstanding.

Jim and Patty

Thank you for the excellent job catering our wedding.  Everything looked wonderful and tasted wonderful.  When we plan our next event, we will be sure to call you.  Thanks for making our wedding day so special.

Jared and Charity

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Carson's Premier Catering  ·  10 1/2 South Broadway ·  Scottdale, PA 15683 ·  724-887-7404
carsonscatering@zoominternet.net  ·  FAX 724-887-5724